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The Daily Dish: May 20, 2016

The Daily Dish: May 20, 2016


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Dishing out the latest and greatest in food news

Learn more about what is hot and trending in the world of food and drink

Today's first course?

Yesterday federal prosecutors brought criminal charges against Thomas C. Davis, the former chairman of Dean Foods Company, the nation’s largest dairy processor and distributor, and William T. Walters; a businessman with a reputation as the most successful gambler in the country. Brands distributed by Dean Foods include Land O’Lakes, Lehigh Valley, Tuscan, Berkeley Farms, and DairyPure. Davis and Walters have been charged with insider trading as the result of a federal investigation that has been ongoing since at least 2014.

You ever pick up a quart of milk or a package of meat and think, “When am I supposed to eat this?” Between best by/sell by/ and “made on” dates, figuring out whether to eat it or toss it has never been more confusing. That’s why Congress wants to standardize expiration dates in an effort to minimize confusion and curtail food waste. Right now, there are 41 states with varying laws on expiration date labels, so federalization will be a giant leap for grocery store standards.

Back by popular demand this summer are Starbucks Japan’s frozen drink machines. Last summer, Japanese customers were introduced to one-serving-size frozen drink makers that could whip up almost any Frappuccino, smoothie, or iced coffee their little Starbucks-addicted hearts desired. Last year, the machines sold out quickly, and this summer they’re back for a limited time.

That's today's Daily Dish, thanks for watching. Stop by Monday for another helping.


Deep Dish Pizza Casserole

( 20 Votes)

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Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

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Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe

Deep Dish Pizza Casserole

( 20 Votes)

You must be logged in to add a private note. Login | Register

My Notes

We are adding the recipe to your Recipe Box.

This was added to your Recipe Box.

You must be logged in to add a recipe. Login | Register

Share This Recipe

Looking for a budget friendly, fast, and delicious way to feed the kids now that school is back in session? Our Deep Dish Pizza Casserole is just what you need! This easy deep dish pizza is ready in just 30 minutes, and is sure to please the kids with its cheesy pizza goodness. You'll give the flavors and simplicity of this dish an A+!

What You'll Need

  • 1 pound ground beef
  • 1 1 / 2 cups spaghetti sauce
  • 1 teaspoon Italian seasoning
  • 1 cup frozen bell peppers and onions, thawed and drained
  • 1 (10-ounce) can refrigerated pizza dough
  • 12 slices mozzarella cheese, divided
  • 1 / 4 cup grated Parmesan cheese

What to Do

  1. Preheat oven to 425 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. In a medium nonstick skillet over medium-high heat, brown beef, stirring until meat crumbles and is no longer pink. Drain off pan drippings. Stir in spaghetti sauce, Italian seasoning, and onion and pepper mixture and cook until heated through.
  3. Meanwhile, unroll pizza dough and press into bottom and halfway up sides of baking dish (see Notes). Line pizza dough with 6 slices of mozzarella cheese. Top with meat mixture. Place remaining 6 slices of cheese over meat filling and sprinkle with Parmesan cheese.
  4. Bake 20 to 25 minutes or until crust is golden and cheese begins to bubble up. Cool 5 minutes before cutting into squares and serving.

Test Kitchen Tips:

  • Make sure to push the pizza crust up the sides of your baking dish so the delicious pizza filling will bubble up inside the crispy crust. And if you like your pizza with more toppings, add pepperoni or crumbled, cooked sausage for extra taste!
  • Looking for more easy weeknight dinners? Check out our free eCookbook, Easy Weeknight Dinners: 20 Recipes for the Busy Cook, If you're feeling like a little Italian food, we've got you covered. Try our Must-Make Meatball Recipes or our No-Fail Italian Favorites!
  • If you enjoyed this Deep Dish Pizza Casserole, be sure to check out our other fabulous pizza recipes. Our Chicago Deep Dish Pizza, After School Pizza Puffs, and Cheesy Pepperoni Pizza Sticks are out of this world!

If you love these recipes, then you'll love this FREE eCookbook!

For more kid-friendly ideas, download our free eCookbook!

Share This Recipe



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